Calendar notes - September 2014

9/2 - seeded and grated 9 c (about 3 lbs) of zucchini from one big guy.  Froze 6 c for later
9/2 - got 9 eggs from Steve and Sarah
9/2 - broke into the sauerkraut. It still smells pretty strong but tastes delicious
9/3 - made grandma's zucchini bread recipe from the remaining 3 c shredded zucchini. 2 loaves,  1 for freezing
9/4 - bought another gallon of milk from Turja's
9/4 - activated my new Viili yogurt starter
9/5 - made a quart of raw milk yogurt and a quart of pasturized yogurt
9/6 - taste test. Definitely like the pasturized better.  The raw one is grainy and kind of gamey.
9/9 - the fruit flies are out in force
9/10 - made a new batch of pizza crust for the freezer. Spent the morning at the beach and went back in the afternoon.  Maria swam.
9/10 - yesterday may have been the last day of summer
9/11 -Kevin did harvest at bare Knuckle. Brought home 2 lbs of leeks, 6 egg plants, a qt of potatoes, two tomatoes, and 6 squash
9/12 - one qt of yogurt, started the kefir grains
9/13 - jw lost his grandpa. Saw him at the St ambrosia party.
9/14 - made sandwich bread, following a note to myself, split into 2 pans (2 1# loaves). Used the first kefir activation milk and some raw yogurt.
9/14 - made potato leek soup